THOUGHTS FROM THE KITCHEN
Our Philosophy
At Eat Drink & Be Merry, we believe that food is not just something that fills your stomach but also something that nourishes your soul. That's why we put our heart and soul into every dish. We want our meals to bring you together with loved ones, and experience joy around the food you are sharing.
Our Ingredients
We believe that the quality of our ingredients is what sets us apart. That's why we only use fresh and locally sourced ingredients whenever possible. We work with the best local farmers and suppliers to ensure that we use only the best ingredients in our dishes.
Our Chef
With over 30 years of passion for cooking for others, she brings a deep respect for both the craft and the connection that food creates. Kelly's journey in the kitchen has been shaped by decades of hands-on work, from high volume operations, white table service, to a bistro owned restaurant. She believes meals should be both comforting and elevated & prepared with love-
Our Mission
Our mission is simple: to provide busy families with delicious food. We believe that food should not only taste good, but also be the reason you sit down and be with your family.